Italy’s Food and Wine Epicenter: Emilia-Romagna
Eric Guido of Vinous on Emilia-Romagna, the mecca for wine and food lovers – home to parmesan, Lambrusco, parma ham and many more.
Eric Guido of Vinous on Emilia-Romagna, the mecca for wine and food lovers – home to parmesan, Lambrusco, parma ham and many more.
Erica Firpo talks to Julia Prestia about organic lambrusco, balsamico from the historic Acetaia di Canossa and wine relais Roncolo 1888 in Emilia-Romagna.
Roncolo 1888 of Venturini Baldini is featured as a favorite secret vacation destination in a roundup of FT editor’s favorite secret spots around the world