Why Sparkling Red Wine Should be Your Drink of Choice This Holiday Season
Sparkling red wine is having a bit of a renaissance: Lambrusco is perfect for the holiday season, writes Kayla Kibbe in InsideHook
Sparkling red wine is having a bit of a renaissance: Lambrusco is perfect for the holiday season, writes Kayla Kibbe in InsideHook
Victoria Cece writes about the exciting renaissance of Lambrusco which is well under way in Italy and across the globe.
Jillian Dara writes in Wine Enthusiast about the comeback of lambrusco and other sparkling red wines from around the world.
Eric Guido of Vinous on Emilia-Romagna, the mecca for wine and food lovers – home to parmesan, Lambrusco, parma ham and many more.
Christian Eder von Vinum führte durch die Masterclass von 12 “Campioni d’Europa” auf der Vinitaly Special Edition, und Venturini Baldini vertritt den Lambrusco.
Lambrusco is having a come-back and Venturini Baldini and their dry organic estate-grown wines should be your first port of call.
VinePair’s editorial team is joined by Julia Prestia, co-owner of Venturini Baldini to chat about all things Lambrusco and Emilia-Romagna.
Roncolo 1888, il wine relais di Venturini Baldini, è una delle top location enogastronomiche da visitare in Emilia-Romagna.
Emma Janzen discovers the easygoing dry lambrusco wines from Emilia-Romagna for Thanksgiving and the holidays.
Not your grandparents’ Lambrusco – sparkling rosé Cadelvento of Venturini Baldini one of the six best sparkling wines according to VinePair.