Restaurant "La Limonaia"

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The restaurant “La Limonaia” is located in our historic green house is a pleasure to be discovered: the gourmet restaurant invites to a culinary journey of a modern Emilian cuisine using all the raw materials offered by our land. The terrace with veranda overlooks the woods of Tenuta Venturini Baldini and offers a unique view of the evening lights of the Emilian plain.

Under the guidance of chef Mario Comitale the restaurant offers seasonal menus reflecting the culinary traditions and excellences of the territory, but also caters to vegetarian and vegan needs.

Enjoy an unforgettable experience of Emilia and its products, in a wonderfully peaceful setting. Open for lunch and dinner.
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La Limonaia is also available for private events of up to about 70 people. Create an unforgettable event of culinary excellence in a unique setting, enjoying a modern Emilian cuisine paired with organic Venturini Baldini wines and the exquisite balsamic vinegars of our Acetaia di Canossa.

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