Metodo Classico Brut

VB Brut

BRUT

sparkling white wine - dry

20,00

The Metodo Classico Brut has a light straw yellow color and a fine perlage. Its fragrant aroma shows notes of white fruit and scents of bread crust and wildflower honey. It is an elegant and velvety wine with pleasant mineral notes, has a firm, but not excessive body with a balanced acidity and ends with a pleasant fresh finish. It goes well with traditional Italian cuts, deep-fried dishes, seafood and white sautéed meat.

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TECHNICAL SHEET

COLOUR

Bright straw yellow

TASTE

Elegant and velvety wine with pleasant mineral notes, it has a solid but not excessive body with a well-balanced acidity and a pleasant fresh finish

SERVING TEMPERATURE

8-10° C

BOUQUET

Fragrant, shows notes of white fruit and scents of bread crust and wildflower honey

PAIRING

Traditional Italian cold cuts, fried dishes, seafood and white meat

ORGANOLEPTIC CHARACTERISTICS

TYPES OF GRAPES

Pinot Nero 50%, Chardonnay 30%, Pinot Meunier 20%

SOIL TYPE

Clay - calcareous

VINIFICATION

White, gentle pressing of the whole bunch of grapes

ALCOHOL CONTENT

12% vol.

ALTITUDE

240 m

YIELD PER HECTARE

8000 kg

SPARKLING PROCESS

Bottle fermentation, Traditional Method, 30 months on the lees

RESIDUAL SUGAR

6 g/l

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